About Japanese Food
Matsuri restaurants would like to share some of our secrets about how we achieve our high-quality Japanese cuisine. We explain how to enjoy Japanese cuisine to the full; from what to do with the small pyramid of daikon (Japanese white radish) and ginger served with tempura, to how to enjoy sushi to the full.
You can also pick up some tips about how to cook the perfect, crispy tempura and even how to order sashimi to discover different flavours in the fish.
We hope to get your mouth watering and pique your interest to learn more. Please also take the opportunity to browse our menus and make a booking.